Number Of Serves:
5
Serve(s)
Preperation Time:
10.00
min
Cooking Time:
20
min
Ingredients
-
1/2
lb.
of
butter
-
2
cups
of
unbleached flour
-
2
cups
of
chopped pecans
-
5
tbls
of
sugar
-
2
tsps
of
vanilla
-
1
tbls
of
water
-
1/2
tsp
of
salt
-
1
cup
of
powdered sugar
Procedure/Direction:
Cream butter, add sugar, vanilla, and water. Sift flour and salt together and stir into mixtures.
Add pecans and mix thoroughly.
Roll into cresents.
Bake 20 minutes at 325 degrees.
While warm, roll in powdered sugar.
